Cantine Lenotti

"Costa Regale" Selezione Valpolicella Ripasso DOC Classico Superiore

RED WINES

  • Alcohol:

    14,5% vol.

  • Area of Production:

    Region: Veneto. Classic area of Valpolicella north of Verona. Hills of the villages of Negrar, Valgatara and Fumane.

  • Grapes:

    Produced in limited quantities from selected red grapes Corvina (70%), Rondinella (25%) and Molinara (5%). System of growing: traditional with pergola and espalier.

  • Soil Composition:

    Argillaceous and calcareous grounds of glacial and alluvial origin.

  • Vinification and Production System:

    Soft pressing of the selected grapes, fermentation for 6-8 days at controlled temperature (24-25°C.), preservation in thermoconditioned inox tanks for 3 months, "ripasso" refermentation by a second fermentation on the skins of the wine amarone pressed in january/february. Ageing in oak wood butts for one year, cold bottling in sterile bottling line.

  • Organoleptic Description:

    Dry, full-bodied and intense red wine, mellowed from the long period of ageing in wood butts.

  • Color:

    Intense ruby red, a little garnet red.

  • Bouquet:

    Intense, fine, fragrant, delicately ethereal, with the scents of the selected wooden barrels.

  • Taste:

    Dry, savoury, full-bodied and velvety.

  • Serving Temperature:

    To be served at room temperature (18-19°C.).

  • Preservation:

    The wine can be aged for 4-5 years after the grape-harvest. Store in a fresh, dry and dark place.

  • Gastronomic Suggestions:

    Wine for roasts, grilled meats, game and mature cheeses.

Informazioni sul vino

RED WINES

Cantine Lenotti
Via S.Cristina, 1
- 37011 Bardolino - VR
Tel. +39 045 7210484 Fax. +39 045 6212744
P.Iva 02396340230
info@lenotti.com

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