Cantine Lenotti

RECIOTO DELLA VALPOLICELLA DOC CLASSICO

Special wines: Sparkling wines, Sweet wines and Novello

• Total acidity:

  5,60 g/l

• Sugar:

  120,00 g/l

• Total SO2:

  108 mg/l

• Free SO2:

  20 mg/l

• Net dry extract:

  32,5 g/l

• Volatile acidity:

  0,57 g/l